Our Small World is a portrait of life on an atoll in Tokelau — on Fale, an island so small, the schoolhouse had to be built on the next island, and the pigs live on the reef. Narrated by Tokelau-born Ioane Puka on a return visit, the film examines old traditions meeting pressures from the outside world, an emphasis on self-sufficiency and togetherness, and worries over education and a declining, youth-heavy population. Key decisions are made by a group of male elders, although after initial doubts, they have accepted a woman police officer.
In this episode of the beloved education-focused magazine programme for children the trio of presenters (Ole Maiava, Amber Cunliffe, and future Amazing Race host Phil Keoghan) get touchy with tuna (māori for eel) and other sea creatures. Cunliffe visits an eel fishery at Lake Ellesmere; then Maiava and Keoghan get close to kina, crabs and anemone at Otago University’s Marine Studies Centre. In the second segment Keoghan gets kitted up and meets with some Canterbury ice hockey enthusiasts; he manages, mostly, to stay on his feet, and tries out goal tending.
Whanganui-born chef Peter Gordon helmed the Sugar Club in Wellington in the 80s, before moving to the UK and started up a series of acclaimed restaurants, including Providores and Tapa Room (opened shortly after this doco was made). Plaudits as a pioneer of ‘fusion’ cooking followed. Here the ‘kai magpie’, takes in everything from paw paw to paua on a homecoming taste trip: raw fish in Rarotonga, Waikato River 'tuna', deer at Wairarapa’s Te Parae, Seresin organic olive oil, Marlborough koura, Stewart Island oysters, and more. The one-off special screened on TV One and on BBC2.
This documentary looks at the life and work of acclaimed author Patricia Grace. Filmed at home, on marae and in classrooms, Grace discusses her writing process, her Hongoeka Bay upbringing, her children’s books, criticism of her work, and her Māori identity and belonging to the land (a theme of her then-recently successful novel Potiki). In particular she affirms the importance of writing from experience. The film features interviews with publishers and friends, and excerpts from Grace's stories are read and dramatised, including At the River, The Hills and Mutuwhenua.
This award-winning short film explores Te Waikoropupū Springs. The springs fully live up to New Zealand’s 100% Pure brand, with some of the clearest water known (a 1993 study measured visibility to 63 metres). After visiting the springs' ‘dancing sands’, three divers take a down river run: going with the flow of the 14,000 litres per second discharged from the springs (here the classical score funks up the tempo). One of the divers was sound recordist Kit Rollings. The waters are now closed off, to preserve their purity. The NFU short played in cinemas with Return of the Pink Panther.
Havoc and Newsboy took the malarky of their 90s youth show on the road in this 1999 series. This episode sees the pair talking intelligence. In Wellington they spy on Keith Quinn, simulate an earthquake and hang out outside Defence HQ with journalist Nicky Hager, to talk SIS surveillance and silver protective curtains. The intrepid duo follow Hager's leads to "the most secret place in New Zealand": the Waihopai intelligence base near Blenheim. “We went and did a dance, trespassed and left our masks on the front gate”. On the ferry en route, Newsboy pays homage to song 'Montego Bay'.
Little Bushman muso Warren Maxwell goes west in this edition of The Gravy, to meet a trio of artists creating work in the shadow of Mt Taranaki. Waru Wharehoka, an autistic painter, makes abstract works, is obsessed with weapons and zombies, and takes Maxwell on a paddle beneath New Plymouth. Assemblage artist Dale Copeland scavenges plane wrecks on the mountain and dead friend's teeth for her art. And photographer Fiona Clark discusses why she used colour film to snap her controversial 1975 drag queen images, and using a photo to help save the Waitara River.
This first episode of the popular TVNZ Pasifika youth show is presented by brothers Nainz and Viiz Tupai (aka Adeaze), who are heading back to Samoa to play a post-Tsunami fundraising gig in the village of Lalomanu. Elsewhere, Vela Manusaute hosts Brown’n’around and is MC at Manukau PI festival Strictly Brown, before teaming up with Bella Kololo and Jermaine Leef to judge Fresh talent. Actor Jason Wu gets ready for the premiere of movie Matariki; the Samoan myth of Sina and the eel gets fresh retelling; and Bill Urale (aka King Kapisi) talks tatau.
This series sees Kiwi-born chef Robert Oliver roving the Pacific, exploring local food culture, and looking to inspire tourist resorts to include indigenous cuisine traditions in their offerings. This opening episode of the second series sees Oliver return to where he grew up: Fiji. In Ra Province he buys local and goes bush (cress and prawns) and sea shopping (reef octopus and seaweed), to help Volivoli Beach Resort upgrade its menu from backpacker fare to upmarket local delicacies. The series was inspired by Oliver’s award-winning book Me’a Kai.
Tokelau is a New Zealand territory, spanning three small South Pacific atolls. In the 1960s the New Zealand Government expressed concern about overpopulation, and instigated the Tokelau Islands Resettlement Scheme. This National Film Unit documentary surveys Tokelau society and culture from a New Zealand perspective, and follows the journey of a group of Tokelauans who chose to migrate to Aotearoa (where they adapt to telephones and horses near Te Puke). It was one of three NFU documentaries directed by Derek Wright on Pacific Island subjects.