In this 2010 series, comedian Te Radar ditches his lawnmower to take on the challenge of transforming an overgrown quarter acre lawn into a lush garden bursting with produce. Using recycled material and organic methods, Te Radar has six months to hit his goals — including making a profit from selling his food. "You can almost smell the fertility in the air," he claims in this first episode, filmed in Riverhead north of Auckland. In true Te Radar style, comedy ensues. He forgets to build a gate for a fence, and heads to a neighbour's shed for help turning an old reel mower into a mulcher. 

In this 2011 series Te Radar re-teams with company JAM TV (Off the Radar, Radar’s Patch) to meet people making a difference to sustainability issues. This first episode sees the comedian exploring green motoring: he visits a Kiwi project to make potato starch wing mirrors for a Nottingham F3 racing team; checks out the Trekka (the only NZ designed and mass-produced car) with journalist Todd Niall; rides a battery-powered Citroën in Whangarei, and tinkers with his Dad’s Land Rover. The first season won a 2012 NZ Television Award for Best Information Series.

This is the Christmas episode of comedian Te Radar's green living series. In this excerpt, he prepares lunch for 17 family members, using only food he has hunted or grown himself. The turkey shoot (with a little help from his long suffering neighbour) reveals him to be a better shot than a spotter. Then it's on to preparations for lunch, which include removing "organic matter" from the dining area. His young nephews and nieces are given a glimpse of the wonder of new life, but are not spared the harsh realities of just where lunch is coming from.

In this Jam TV series, comedian Te Radar ditches 21st Century consumer luxuries and the city rat race to see if he can live sustainably for 10 months on a remote patch of land west of Auckland. His back-to-basics mission requires him to exist on only what he can hunt, grow and fish himself — putting delights like goat salami and home-made feta on the menu. He also explores topical green issues like the viability of solar power and whether simple steps such as composting and starting a worm bin can reduce landfill. The series also bred a book and a live show.

Comedian Te Radar is a natural for Intrepid Journeys - his own TV sojourns have already taken him to Palestine and East Timor. In this episode Radar travels through the landlocked African nation of Mali, much of which lies in the Sahara. On his way to the legendary city of Timbuktu he visits a festival in the desert, has a close encounter with a baby scorpion and grooves to the local drumming. Along the way, cameraman Bevan Crothers captures eye-opening imagery of brightly clothed locals and a lime-clad Te Radar, against sunlicked desert sands.

In this one-off documentary Te Radar takes his roving reporter skills to Takaka, and immerses himself in the groovy world of The Gathering. The New Year's dance music festival ran from 1996 to 2002. Radar proves the master of the quote, whether chatting to 'Lords of the Ping', electronic act Pitch Black or avoiding immolation from fire poi enthusiasts ("who doesn't love a fire poi", he says grimly). Watch out for Black Seed Bret McKenzie, laidback DJ star John Digweed and the earnest 'Jesus Food' crew, whose free dosh proves a bit too popular for rival food stalls.

Company JAM TV have made a speciality of successfully mixing idiosyncratic hosts with travel destinations (Intrepid Journeys, Off the Rails). For this series, comedian Te Radar explores "big picture questions" (pollution, power, waste and water), while visiting people "making a difference" everywhere from Blenheim to Brunei, from Tonga to Rwanda. Global Radar had two seasons on TV One (in 2011 and 2013) and won a NZ Television Award for Best Information Series (it was nominated for Best Presenter). Radar picked Rwanda's 'goats for gorillas' programme as a personal highlight. 

In this series about living sustainably, comedian Te Radar swaps the farm for town to transform a quarter acre overgrown lawn into a lush garden. Using recycled materials and organic methods, Te Radar faces a mission to clear the jungle that is his property and make a profit selling his produce. Throughout the series he visits eco-friendly businesses, including a firm that converts waste cooking oil into biodiesel, and turns to locals to help with his challenge. The series followed on from Off the Radar, in which Te Radar aimed to live solely off produce from his farm.