Māori Television hit the airwaves on 28 March 2004. This collection demonstrates how the network has staked its place as Aotearoa's indigenous broadcaster. The kete is overflowing with tasty morsels — from comedy, waiata, hunting and language learning, to award-winning coverage of Anzac Day. Māori Television HOD of Content Development Nevak Rogers backgrounds some MTS highlights here, while Tainui Stephens unravels the history of Māori on television here: choose from te reo and English versions of each backgrounder.
Te Waipounamu (the South Island) provides the picturesque backdrop for this Ngāi Tahu web series about mahinga kai (food gathering). Tangata whenua are interviewed about all aspects of mahinga kai, from transport (mōkihi) and storage (pōhā), to what they put on their plates — pāua, kōura (crayfish), and pātiki (flounder). Episode one showcases the elusive "vampire of the sea" kanakana (lamprey) in Murihiku (Southland). The last episode of the 12-part web series features Kaikōura local Butch McDonald catching and eating the town's seafood specialty, crayfish.
In this episode of the Journeys series, Peter Hayden travels west to east across two national parks and some of New Zealand's most sublime landscapes: from giant, ancient kahikatea forest to hotpools and creaking glaciers. Reflections by ecologist Geoff Park (author of Ngā Uruora) on the coast-to-mountains forest, and the exploits of early surveyor Charlie 'Explorer' Douglas are woven through Hayden's journey, ending with Hayden's personal highlight of the series: climbing Hochstetter Dome with the legendary mountaineer (and Edmund Hillary mentor) Harry Ayres.
Te Araroa is a 3000 kilometre walkway running from Te Rerenga Wairua (Cape Rēinga) to the southern tip of Te Waipounamu (the South Island). It opened in late 2011, and was quickly acclaimed as one of the world’s great walking treks. Each hour long episode of this series sees entertainer Pio Terei go on a hīkoi along a segment of the trail, crossing picturesque landscapes and meeting the people who inhabit them, from bagpipe blowers, stuntmen and eel catchers to “knitting ninjas” and conservationists. Two seven-part series were produced by Scottie Productions.
Iwi Ngāi Tahu turns filmmaker in this web series about mahinga kai (food gathering) in Te Waipounamu (the South Island). The 12 short episodes feature tangata whenua talking about all aspects of traditional food gathering practises, from storage (pōhā), transport (mōkihi) and making traditional medicine (rongoā), to the actual kai — such as īnaka (whitebait), kōura (crayfish), pāua and pātiki (flounder). Ngāi Tahu Mahinga Kai travels far and wide from the bush in Kaikōura to rivers in Murihiku (Southland), and moana on the east and west coasts.