Continuing her quest to help you effortlessly delight your houseguests, Jo Seagar unveils her secrets for a perfect Christmas drinks party in this debut episode of Jo Seagar’s Easy Peasy Xmas. Canapés are the order of the day, as she makes tandoori egg sandwiches and homemade crostini with caviar, before getting into mini toad in the hole and spicy popcorn noodle mix. Punch is on the menu (God forbid the guests go without a drink) before Christmas nut pies top off the evening. The episode was the first of three; it was later followed by a one-off Easter special.

Jo Seagar’s Easy Peasy Xmas saw chef and author Jo Seagar offering advice on how to get Christmas cooking and hosting done right. In the first episode of three, Seagar plans for a Christmas drinks party, and provides advice on how to host the perfect festive get-together. Later episodes feature recipes for eggnog, Christmas pudding, and glazed ham. The following year saw one-off special Jo Seagar’s Easy Peasy Easter. Seagar made her television debut in 1998 with Real Food for Real People with Jo Seagar, shortly before her Easy Peasy shows. Jo Seagar Cooks followed in 2007.

Presented by broadcasting legend Selwyn Toogood, this panel show screened on weekday afternoons from 1976 to 1985. Toogood and four female panellists answered viewers' letters, and took on "every problem, be it incest, love or tatting", as panelist Liz Grant says in a poetry reading. This 1982 Christmas Day special drops the advice to concentrate on entertainment from a super team of 12 panelists, including regulars Shona McFarlane, Heather Eggleton, and Catherine Saunders. Johnny Frisbie attempts to teach Toogood a hula, and Toogood sings Yes! We Have No Bananas.

Takatāpui was the world's first indigenous gay, lesbian and transgender series. This 2005 Takatāpui Gay Xmas Special was hosted by the show's presenters Taane Mete, Tania Simon and Ramon Te Wake. It included guest performances from transgender MP Georgina Beyer, dancer Taiaroa Royal, designer and singer Linda E, the late Māori diva Mahinaarangi Tocker, Dee Za Star and many more. The show was produced by Front of the Box Productions for Māori Television.

Need a good recipe for hot cross buns, or the perfect roasted crying leg of lamb? Jo Seagar is here to help. Recording from a house at Lake Taupō, Jo Seagar shares some of her crowd-pleasing Easter recipes. Along with the lamb and buns, Seagar shares a quick and easy eggs benedict, chocolate fudge torte and chocolate truffle Easter eggs. An ever popular cook, Seagar even has a portrait painted on an egg that a loyal viewer has sent in. Once the cooking is all taken care of, she finds time for a spot of trout fishing while workshopping some stand-up comedy.

The award-winning directing debut of actor Tammy Davis (better known as Outrageous Fortune’s Munter) is a South Auckland-set Christmas tale. Young Vinnie (Darcey-Ray Flavell-Hudson of Ghost Chips fame) and Jonah (James Ru) are bored on the mean streets — tagging, BMX-ing — when Jonah peer pressures Vinnie to join him in breaking and entering a house. When they find more than Christmas pressies inside, it tests mateship, moral codes and festive spirit. Crowned Best Film at Flickerfest, Ebony Society was selected for the Berlin and Sundance film festivals.

What Now? is a long-running entertainment show for primary school-aged children. Filmed before a live studio audience on weekend mornings, What Now? is a New Zealand TV institution; it was the first TV show to have live phone-ins. The series is known for its challenges that sometimes result in participants being 'gunged'. A roll-call of presenters includes Steve Parr, Danny Watson, Simon Barnett, Jason Gunn, Michelle A'Court, Tamati Coffey, Antonia Prebble, and more. 'Get out of your Lazy Bed' by Matt Bianco is the theme song memorable to generations of Kiwi kids.

This is the Christmas episode of comedian Te Radar's green living series. In this excerpt, he prepares lunch for 17 family members, using only food he has hunted or grown himself. The turkey shoot (with a little help from his long suffering neighbour) reveals him to be a better shot than a spotter. Then it's on to preparations for lunch, which include removing "organic matter" from the dining area. His young nephews and nieces are given a glimpse of the wonder of new life, but are not spared the harsh realities of just where lunch is coming from.

What Now? is a long-running entertainment show for primary school-aged children. Live to air on weekend mornings since 1981, it is a Kiwi kids' TV institution. This Christmas Special sees presenters Simon Barnett, Jason 'The Ace' Gunn, and Cath McPherson larking it up with guests (Cath's Scottish Uncle Bob, Constable Keith and Sniff the Dog, The Wizard of Christchurch, the NZ 'Young Guns' cricket team) and in oddball summer and Christmas tales. Eddie and Fifi do decorative DIY. Check out the stone-wash denim and Barnett's frosted tips and lycra shorts.

This wartime edition of the NFU's newsreel series opens with a one and a half mile Wellington harbour swim at Evans Bay. Then it's up to Dannevirke for an A&P show for sheep dog trials and show jumping spills. The reel ends with a visit to the NZ Expeditionary Force's Christmas celebrations while fighting in Italy. There's mail from home, hospital romance, malarky in the snow as poultry and wine is chased, and Māori Battalion soldiers roast a pig. Ambulances are a reminder that war goes on; and on the frontline machine gun crews help keep "Jerry below ground".