In late 1769 Captain James Cook first reached New Zealand, charged with charting the area. Peter Elliott chronicles Cook's journey in this award-winning four-part series. This first episode looks at his first encounters with local Māori, on the east coast of the North Island. While some greeted Cook with pōwhiri, others took exception to the murder and kidnapping the Europeans brought in spite of their declarations of peace. Amongst the locals Elliott meets on the coast is a young sailor in Tauranga who bears a striking resemblance to America’s Cup winning sailor Peter Burling.
This collection celebrates Kiwi comedy on TV: the caricatures, piss-takes, and sitcoms that have cracked us up, and pulled the wool over our eyes for over five decades. From turkeys in gumboots and Fred Dagg, to Billy T, bro'Town and Jaquie Brown. As Diana Wichtel reflects, watching the evolution of native telly laughs is, "a rich and ridiculous, if often painful, pleasure."
Scott Blanks helped launch New Zealand's stand-up comedy scene in the 1980s. The owner and co-founder of Auckland's iconic comedy club The Classic muses about building the live comedy scene and other subjects, including: Getting his start in showbusiness when he was 19, acting in an amateur production of West Side Story Helping form comedy group Funny Business, and being a jack of all trades on their early gigs: "provide a stage, get the lights and sound sorted, and the marketing and the promo..." Starting a rookie comedy night at Auckland pub Kitty O'Brien's, where several comedians (e.g Brendhan Lovegrove, Sugar and Spice) first got their break The excitement of finding and setting up New Zealand's first dedicated live comedy club, The Classic, in 1997 How television stand-up show Pulp Comedy boosted The Classic's audience How his accounting degree helped save The Classic when it ran into money troubles