We use cookies to help us understand how you use our site, and make your experience better. To find out more read our privacy policy.
Play

00:00

/

00:00

Full screen
Video quality

Low 0 MB

High 0 MB

HD 0 MB

Captions
Volume
Volume
Hero image for Hunger for the Wild - Series One, Episode Two (Whanganui River wild pig)

Hunger for the Wild - Series One, Episode Two (Whanganui River wild pig)

Television (Full Length Episode) – 2006

This award-winning series took Wellington chefs Al Brown and Steve Logan out of their fine-dining restaurant, to experience the local in 'locally sourced' kai. In this second episode, Al and Steve head to Tangahoe up the Whanganui River, looking for wild pig with a couple of good keen men — Baldy and Moon. Logan is with the dogs on the boar hunt; while Al's on veggies at the markets, before hitching a flying fox to sample some freshly baked organic kumara bread en route up river. The bush tucker result? Cider braised pork belly with kumara and corn mash.

It's a chance for us to give back to the people who helped us; to sit around a table of beautiful food; to talk about the hunt; and swap stories.
– Steve Logan, on the meal that ends each episode

Key Cast & Crew

Profile image for Beth Tredray

Beth Tredray

Sound Design, Sound Mix

Profile image for Peter Young

Peter Young

Director, Producer, Cinematographer

Generic Profile image for Brett Adams

Brett Adams

Composer

Generic Profile image for Dianne Swann

Dianne Swann

Composer

Generic Profile image for Alister Brown

Alister Brown

Presenter

Profile image for Steve Logan

Steve Logan

Presenter

See all 14 credits

Produced by

Logo for Fisheye Films

Fisheye Films

Source

Logo for Fisheye Films

Fisheye Films

Categories